Atlanta Journal-Constitution: Baja-inspired Mexican restaurant Chicheria MX Kitchen will open on Wednesday, Sept. 20, at The Works, an 80-acre adaptive reuse development on Atlanta’s Upper Westside.
The 4,000-square-foot eatery is Juan Sebastian Calle and Adam Berlin’s second restaurant in addition to Buena Vida Tapas & Sol, a Spanish tapas restaurant in Old Fourth Ward. Calle and Berlin, who founded TQM Hospitality group, enlisted Bravo TV’s “Top Chef” alum Whitney Otawka to consult on the restaurant’s menu along with Alejandro Tamez as executive chef. Tamez previously worked at Quintonil in Mexico City.
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