Atlanta Journal-Constitution: Ben Ferris has worked as a winemaker, sommelier and wine merchant in locales as far-flung as Australia and Napa Valley, California.
But it wasn’t until he returned to metro Atlanta, where he grew up and where his family still lived, that he decided to use that experience to open his own wine-focused business.
This October, Ferris will open Taste Wine Bar and Market at Selig Enterprises’ Upper Westside adaptive reuse development The Works, joining other food and beverage concepts including the Chattahoochee Food Works food hall, Fox Bros. Bar-B-Q and Dr. Scofflaw brewery.
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